01 · Premium Material

🌲 Expertly Carved Wood

Each stamp is expertly carved from high-quality wood and sealed with a durable food-grade oil, ensuring safety and longevity. The natural grain of the wood adds a rustic touch to your baking process.

02 · Intricate Design

❄️ Bold 2.5-Inch Impression

The Snowflake Cookie Stamp leaves a bold 2.5-inch design on your cookies, making them stand out and delighting everyone who sees (and tastes) them. The slight bevel ensures easy release from the dough.

03 · Versatile Uses

🍪 Beyond Just Cookies

But the uses don’t stop there! You can also use our cookie stamps (as well as our mini rolling pins) to make unique impressions on pie crusts, fondant, or even clay for crafting projects.

04 · Built to Last

⏳ A Treasured Kitchen Addition

Its durable design means it will be a treasured addition to your kitchen for years to come. With proper care, these stamps can last a lifetime, passing down the joy of baking from generation to generation.

Simple Steps

👩‍🍳 How to Use Your Stamp

Care Instructions

🧼 Make It Last a Lifetime

To maintain the integrity of your Cookie Stamp, hand wash with warm water. Avoid soaking in water for extended periods, and never place in the dishwasher. With proper care, these stamps can last a lifetime! If you wish to rejuvenate the wood, a touch of Skidmore’s Liquid Beeswax Wood Finish will do the trick.

What type of dough works best?

This stamp works wonderfully with firmer doughs like gingerbread, shortbread, and springerle. For softer doughs, chill them in the fridge for 15-20 minutes before stamping to get a cleaner impression.

Can I put it in the dishwasher?

No, please hand wash with warm water. Dishwashers and prolonged soaking can strip the natural oils and damage the wood, causing it to crack. To keep it beautiful, apply a little food-safe beeswax occasionally.

Can I use this stamp for things other than cookies?

Absolutely! It is highly versatile. You can use it to create beautiful patterns on pie crusts, fondant for cakes, marzipan, or even non-food items like clay and pottery for your crafting projects.

Will the impression fade or lose its shape when baked?

The 2.5-inch design is deeply and expertly carved, ensuring a bold, crisp impression. While all doughs puff slightly during baking, the deep relief of this stamp means the intricate snowflake pattern will stay clearly visible on your finished cookies.

How do I store the wooden stamp?

Make sure the stamp is completely dry before storing it. Keep it in a dry, cool place away from direct sunlight. Storing it in a drawer or a cloth bag will protect the wood from moisture and keep it ready for your next baking session.